Green Eats

Sustainable Food Delivery

Our Sustainable Mission

Delivering a Greener Future

Green Eats was born out of a powerful belief that even something as routine as food delivery can be a force for good. Founded in 2025 by Aashish Bhandari, Sujain Thapa, Salowa Nazha Nudar, Shankar Raut, and Nawashed Muhmud Nafiue, Green Eats was created to challenge the status quo and build a more sustainable, responsible food ecosystem.

The founding team witnessed firsthand the growing environmental cost of convenience—plastic-filled packaging, carbon-heavy delivery systems, and food waste piling up at an alarming rate. Rather than contribute to the problem, they set out to become part of the solution. Their mission was simple but ambitious: make sustainable, healthy food delivery accessible to everyone while actively protecting the planet.

Our journey began with a clear purpose—to preserve our environment while delivering ethically sourced, nourishing meals. Every decision we make is rooted in sustainability, from the partners we choose to the way our meals arrive at your door.

Here’s what drives us:

🌱 Every meal we deliver supports local farmers and reduces harmful environmental impact.

🚴‍♂️ Our delivery fleet is 100% eco-friendly, relying on electric bikes and zero-emission vehicles.

♻️ Our packaging is biodegradable, compostable, and thoughtfully designed to reduce waste.

💚 Our food is nutritious, ethically prepared, and made to fit every lifestyle—vegan, vegetarian, or omnivore.

But Green Eats is more than a delivery service. It’s a movement with purpose. A portion of every order goes directly toward environmental and social impact programs, including:

🌳 Tree-planting and reforestation initiatives in climate-vulnerable regions

🥪 Providing healthy meals to the homeless, giving back with compassion

🌍 Supporting grassroots environmental campaigns that drive awareness and action

As founding members, Aashish Bhandari, Sujain Thapa, Salowa Nazha Nudar, Shankar Raut, and Nawashed Muhmud Nafiue share a deep commitment to building a greener world. United by purpose, they actively support reforestation efforts and work to ensure every delivery contributes to a cleaner, healthier planet.

When you choose Green Eats, you're doing more than satisfying your appetite—you're joining a growing community determined to make a difference.

Join us. Let’s deliver a greener future—one meal at a time.

From farm-to-table sourcing to compostable packaging, we're redefining food delivery for the eco-conscious consumer.

50+ Eco-Friendly Partners
100K+ Meals Delivered
85% Less Plastic Waste
Sustainable farming

Our Core Values

Sustainability

We prioritize partnerships with restaurants that use organic, locally-sourced ingredients and eco-friendly practices.

Community

Supporting local businesses and farmers is at the heart of what we do.

Zero Waste

Our packaging is 100% compostable or recyclable, with a goal of zero waste to landfill.

Green Delivery

80% of our deliveries are made by bike or electric vehicles to minimize our carbon footprint.

Meet The Team

Sujain Thapa

Founder & CEO

Aashish Bhandari

Head of Sustainability

Salowa Nazha Nudar,Shankar Raut, Nawashed Muhmud Nafiue

Partnership Director